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Brand: ADORMA
ADORMA PO 16L 1600W Stainless Steel Pizza Oven for Commercial, Domestic and Restaurant use with 1 Year Warranty
SKU: TI-AP-27228
Delivery By: Dec 24 - Dec 26 





MRP : ₹17890 ₹13199
26% OFF!
Delivery By: Dec 24 - Dec 26 

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₹13199 (Including GST)
MRP : ₹17890
26% OFF!
Get Extra ₹198 OFF on Prepaid Orders
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Short Description
ADORMA PO 16L Stainless Steel Pizza Oven
for Commercial, Domestic and Restaurant use
Total Wattage 1600 W
with 1 Year Warranty on Manufacturing Defects
Country of origin: India
Specifications
- Brand: ADORMA
- Weight (Approx.) : 11.5 kg
- Heater : 2
- Heater Power : 800 W (each)
- Temperature Degree : 0 to 300 Degree
- Material : Fully Food Grade Stainless Steel Stone Base Oven
- Capacity : 16 liter
- Power Source : Electric
- Control Type : Knob
- Special Feature : Temperature Control, Timer
Note : 1 Year Warranty on Manufacturing Defects
Description
This pizza oven comes with advanced features that lets you prepare delicious pizzas, oil free rotis and parathas, bake cakes, grill vegetables and meat to perfection and It holds the capacity of Two Deck. The material used is Fully Food Grade stainless steel stone base oven for perfect baking. Temperature Regulator lies between 0-300 degree with both upper and element. Automatic thermostat for Over heating, it automatically gets cut of when it reaches the extent. The timer has been set to 1 Hour Available in this machine. It is a prefect accessory for your contemporary kitchen.
Features
:- ONE TOUCH 10 PRESENT MENU with Pre-programmed time, temperature & heating element selection for these 10 preset modes to give expert results
- DOUBLE GLASS DOOR for Heat retention and safety and HEATING ELEMENTS TESTED for 600 hours of endurance
- OPTI TEMP TECHNOLOGY: Uniform cooking on all sides and even-browning in bread & cakes with No dark spots, perfect output
Applications
:- Homes: For family pizza nights.
- Restaurants: As a supplementary oven for pizza orders.
- Commercial Spaces: Cafes, small food businesses needing pizza.
Usage
:- Place & Preheat: Stable surface, preheat to high pizza temp.
- Put Pizza In: Slide pizza onto stone/rack.
- Set Timer: Follow recipe time.
- Cook & Watch: Check for browning. Rotate if needed.
- Take Pizza Out: Use peel/spatula.
- Turn Off & Cool: Set dials to off, let cool before cleaning.

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