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Brand: Kalsi
Heavy Duty Stainless Steel Power Meat Mincer with 1HP Motor No.32
SKU: SAC-K-1146
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Delivery By: Dec 13 - Dec 15 
MRP : ₹36299 ₹31299
14% OFF!
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₹31299 (Including GST)
MRP : ₹36299
14% OFF!
Get Extra ₹469 OFF on Prepaid Orders
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Short Description
Power Meat Mincer or Keema Machine
1hp electric motor is required
It can twist pork, beef, lamb and others meat.
It is very useful for home and restaurants purpose. 1hp electric motor is required
Country of origin: India
Specifications
- Brand: Kalsi
- Weight (Approx.) : 20 kg
- Model No. : 32
- Body Material : Fully Stainless Steel Body
- Motor Capacity : 1HP
- Jalli Material : Stainless Steel
- Inner Rod Material : Stainless Steel
- Weight : 20 kg (Approx)
NOTE :
- Weight and colour may vary as per the updated model.
- Machine is only suitable for boneless meat mincing.
Description
This meat mincer machine, also known as a meat grinder, is a kitchen appliance designed to grind and mince meat. It consists of a hopper where the meat is inserted, a feeding mechanism, and a grinding plate with various sizes of holes that determine the coarseness of the ground meat. The machine can also be used to grind other types of food such as fish, vegetables, and sometimes even fruits. Meat mincers are commonly used in commercial kitchens.
Features
:- Construction Material : The meat mincer is constructed from high-quality stainless steel, which ensures durability, resistance to corrosion, and ease of cleaning.
- Motor Power : It is equipped with a powerful 1 horsepower (HP) motor, which provides sufficient power to handle large volumes of meat efficiently.
- Compact Design : The machine’s size makes it suitable for kitchens with limited space while still providing sufficient capacity for most household or small commercial needs.
- Cleaning and Maintenance : Most parts of a meat mincer are removable and dishwasher-safe, making them easy to clean and maintain.
Applications
:- Food Manufacturing : In food manufacturing, the need for consistency and speed is paramount. This meat mincer can be integrated into production lines to create processed meat products such as patties, meatballs. Its capacity and reliability make it ideal for large-scale operations.
- Restaurant Kitchens : Many restaurants, especially those focused on quality and fresh ingredients, utilize this meat mincer to create their ground meats in-house. This not only ensures freshness but also allows chefs to control the fat content and seasoning, enhancing the flavor of their dishes.
- Homemade Sausages : One of the most exciting applications of this Power Meat Mincing Machine is in the preparation of homemade sausages.
- Pet Food Preparation : The trend of homemade pet food is gaining traction, and this Power Meat Mincing Machine is perfect for pet owners who wish to prepare fresh, nutritious meals for their furry companions.
Usage
:- Preparation : Ensure the machine is clean and all parts are assembled correctly. Check that the power supply is suitable for the machine.
- Cutting Meat : Cut the meat into smaller pieces (about 1-2 inches) to facilitate easier feeding into the mincer.
- Feeding Meat : Place a bowl or container under the outlet of the machine to catch minced meat. Use the hopper to place meat pieces into the machine.
- Operating the Machine : Turn on the power switch and gently push meat into the feed opening while ensuring your hands stay clear of moving parts.
- After Operating : Once finished, turn off and unplug the machine.
Maintenance :
- Inspection : Regularly check for wear and tear on blades and other components. Replace any damaged or dull blades to maintain efficiency.
- Cleaning : After each use, disassemble the machine and wash all parts with warm, soapy water to remove meat residues. Rinse thoroughly and dry completely to prevent rust.
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