Premium Quality Deluxe 2 Shelf Stainless Steel Food Display Warmer ,800W, "Stainless steel" indicates a durable, hygienic, and easy-to-clean material, ideal for food service environments. Premium quality" suggests a high-grade stainless steel, likely with a polished finish for a professional appearance. The "2 shelf" design provides ample space for displaying and holding various food items. Shelves are typically made of stainless steel or tempered glass. This signifies that the unit is designed to maintain food warmth, not to cook it. It's meant for holding food that's already been prepared. These warmers often use heating elements and sometimes humidity control to prevent food from drying out. "800W" indicates the power consumption of the unit. This gives an idea of its heating capacity.
Features
:
Stainless Steel: Durable and hygienic construction.
2 Shelves: Provides ample display space.
Food Warmer: Maintains serving temperatures.
800W Heating: Efficiently keeps food warm.
Deluxe Features: Often includes temperature control, humidity control, and interior lighting.
Commercial Use: Designed for restaurants, buffets, and other food service locations.
Specification
:
Brand: Generic (Imported)
Weight (Approx.) : 22 kg
Power : 800w
Power Source : Corded Electric
Shelves : 2 Nos.
Rated Voltage : 220V/240V
Dimension - 660x480x630mm
Applications
:
Restaurants: Displaying and holding hot appetizers, sides, and prepared meals for efficient service.
Cafeterias: Keeping various food items warm for self-service by customers.
Buffets: Maintaining the temperature and presentation of different dishes.
Bakeries and Delis:Displaying and warming pastries, sandwiches, and other ready-to-eat items.
Convenience Stores: Holding hot snacks like pizza slices, sandwiches, and prepared meals.
Usage
:
Place food on the two shelves. Ensure food is already cooked and at a safe serving temperature.
Plug in the warmer.
Turn on the power switch.
Set the desired temperature using the thermostat control. Allow time for the unit to reach the set temperature.
Monitor food temperature regularly to ensure it stays above the safe holding temperature.
Serve food directly from the warmer.
Turn off and unplug the warmer after use. Allow it to cool before cleaning.