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Brand: VINAYAK MACHINES



Vinayak Machines Premium Quality 30x30 inch Kitchen Working Table With Stainless Steel Body
SKU: TI-VM-54679
Delivery By: Jan 16 - Jan 18 




MRP : ₹14999 ₹12055
20% OFF!
Delivery By: Jan 16 - Jan 18 
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₹12055 (Including GST)
MRP : ₹14999
20% OFF!
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Short Description
Vinayak Machines Premium Quality Kitchen Working Table
With Stainless Steel Body
30x30 inch
Country of origin: India
Specifications
- Brand: VINAYAK MACHINES
- Middle and Bottom Shelves Thickness : 22 Gauge
- Material : Stainless Steel 202
- Weight : 15 Kg (Approx.)
- Shape : Square
- Skirting : 4 inch (10.16 cm)
- Dimension (L x W x H) : 30 X 30 X 37+4 inch (76.2 x 76.2 x 93.98 + 10.16 cm)
- Finished Type : Polished
Description
The Vinayak Machines Premium 30x30 Inch Kitchen Working Table is a square-format, heavy-duty workstation designed for chefs who require a broad and stable surface for intensive culinary tasks. Built with high-grade, non-magnetic stainless steel, this table is perfectly sized to fit into corners or serve as a standalone "island" prep station in commercial kitchens, bakeries, and cafes. Its premium construction ensures it remains vibration-free even when used for heavy dough kneading or meat processing. With its sleek finish and superior structural integrity, it bridges the gap between industrial durability and the aesthetic requirements of a modern professional kitchen.
Features
:- Heavy-Gauge Stainless Steel Body: Constructed from high-quality SS- 202, offering exceptional resistance to corrosion, high temperatures, and impact.
- Spacious Square Surface: The 30x30 inch top provides a larger depth than standard tables, perfect for large prep bowls and wide baking trays.
- Hygienic and Easy to Clean: The smooth, non-porous stainless steel surface prevents bacterial growth and is incredibly easy to wipe clean and sanitize, ensuring a hygienic workspace for food safety.
- Sturdy and Stable Design: Features robust construction, often including reinforced legs and cross-bracing, to provide exceptional stability and support for heavy kitchen equipment and vigorous work.
Applications
:- Food Processing Units: Suitable for use in small-scale food processing or packaging areas where a clean, durable, and sanitary surface is critical for handling food items.
- Commercial Kitchens: Indispensable as a prep table in restaurants, cafes, bakeries, catering units, and food trucks for chopping vegetables, kneading dough, or assembling dishes.
- Residential Kitchens: A valuable addition for home cooks needing extra counter space for meal preparation, baking projects, or as a dedicated area for small appliances.
- Laboratories & Healthcare Facilities: Can also be utilized in non-food environments requiring a corrosion-resistant, easy-to-sanitize surface, such as certain laboratory tasks or medical prep areas.
Usage
:- Assembly: Follow the manufacturer's instructions for assembling the table, ensuring all bolts and fasteners are tightened securely for stability.
- Placement: Position the table on a flat, stable surface in your kitchen or workspace, ensuring it does not wobble. Adjust leveling feet if present.
- Food Preparation: Use the table for cutting, chopping, mixing ingredients, or as a landing zone for hot pans and dishes during cooking.
- Equipment Placement: Place small kitchen appliances like blenders, mixers, or induction cooktops on the table to create a dedicated workstation.
Maintenance:
- Daily Cleaning: Wipe down the entire stainless steel surface and legs with a clean, damp cloth and mild dish soap after each use to remove food residues and grease.
- Stubborn Stains & Streaks: For stubborn marks or to restore shine, use a specialized stainless steel cleaner or a mixture of vinegar and water, wiping in the direction of the grain. Avoid abrasive scrubbers.
- Avoid Harsh Chemicals: Do not use chlorine-based cleaners, bleach, or harsh abrasive pads, as these can pit, scratch, or discolor the stainless steel surface.
- Regular Inspection: Periodically check the table's frame, legs, and welds for any signs of loosening or damage. Tighten any loose bolts to maintain stability and prolong the table's lifespan.

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