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Brand: GBE
GBE 36 X 24 X 32 inch Roti Table With Stainless Steel Body and 6 inch Backsplash for Commercial Kitchen
SKU: TB-GB-53641
Delivery By: Jan 6 - Jan 8 
MRP : ₹22000 ₹12645
43% OFF!
Delivery By: Jan 6 - Jan 8 Easy Return
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₹12645 (Including GST)
MRP : ₹22000
43% OFF!
Get Extra ₹190 OFF on Prepaid Orders
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Short Description
GBE 36 X 24 X 32 inch Roti Table
With Stainless Steel Body
6 inch Backsplash
With Stainless Steel Body
6 inch Backsplash
Country of origin: India
Specifications
- Brand: GBE
- Product Dimension : 36 x 24 x 32 inch ( 91.44 x 60.96 x 81.28 cm )
- Body Material : Stainless Steel
- Grade : 202
- Gauge : 18
- Backsplash Covering : 6 inch
Description
The GBE Roti Table is a specialized prep station designed specifically for the high-volume rolling and preparation of Indian breads. Measuring 36 x 24 x 32 inches, this table provides a dedicated, hygienic space for chefs to roll dough (pedas) into perfect rotis, parathas, or puris. Constructed from high-grade Stainless Steel, the table features a 6-inch backsplash that prevents flour and dough from falling behind the unit, keeping the kitchen walls clean. Its reinforced top ensures a vibration-free surface, essential for the repetitive motion of rolling pins (belans), making it a cornerstone for any professional Indian kitchen.
Features
:- Premium SS Construction: Crafted from food-grade stainless steel that is resistant to rust, corrosion, and the acidic nature of some dough conditioners.
- Integrated 6-Inch Backsplash: A seamless vertical guard that protects the kitchen wall from flour dust, oil splatters, and dough debris.
- Reinforced Rolling Surface: The tabletop is under-lined with sound-deadening and reinforcement channels to provide a solid, "thump-free" rolling experience.
- Safety Hemmed Edges: All edges and corners are professionally finished and hemmed to prevent accidental cuts or snags during fast-paced work.
- Sturdy Adjustable Feet: Equipped with heavy-duty bullet feet that can be adjusted to level the table on uneven kitchen floors for maximum stability.
Applications
:- Indian Specialty Restaurants: Serves as the primary station for "Roti Masters" to roll fresh breads before they go to the tandoor or bhatti.
- Hotel Banquet Kitchens: Essential for mass-producing chapatis and parathas for large-scale wedding and event buffets.
- Cloud Kitchens: A compact and durable prep station that fits easily into optimized, small-footprint delivery kitchens.
- Catering Units: A portable yet sturdy prep table that can be moved to outdoor event sites for live roti preparation.
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