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Brand: Malabar
Gas Operated Aluminium Idli Maker, Satti Steamer,12 Idli at a Time
SKU: TI-MG-28761
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Delivery By: Dec 27 - Dec 29 
MRP : ₹1700 ₹1489
12% OFF!
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₹1489 (Including GST)
MRP : ₹1700
12% OFF!
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Short Description
Gas Operated Aluminium Idli Maker, Satti Steamer,
12 Idli at a Time
Country of origin: India
Specifications
- Brand: Malabar
- Weight (Approx.) : 1.5 kg
- Material: Aluminium
- Mode of Operation: Gas
- Colour: Silver
- Tray: 2
- No. of Idli: 12 pieces at a time
- Item dimensions: (L x W x H) 27 x 27 x 28 Centimetres ( 10.62 X 10.62 X 11.02 ) Inches
Description
This Gas Operated Aluminium Idli Maker is a convenient and efficient appliance designed for steaming idlis using a gas stove. Constructed from lightweight and durable aluminium, it offers good heat conductivity for even cooking. With a capacity of 12 idlis at a time, it's suitable for smaller commercial establishments like local eateries and smaller canteens in Delhi, as well as larger families who frequently enjoy idlis.
Features
:- Gas Operated: Provides consistent and efficient heating.
- Aluminium Construction: Ensures even heat distribution.Lightweight and manageable.
- "Satti" Steamer Design: Promotes effective steam circulation.
- 12 Idli Capacity: Suitable for home and small commercial use.
- Intended Use: Designed for steaming idlis. Ideal for restaurants, canteens, and homes.
Applications
:- Small Restaurants/Eateries: Efficiently serving smaller customer volumes in Delhi.
- Canteens (Small Scale): Catering to a limited number of people.
- Home Use (Large Families): Quickly making a good batch of idlis for bigger families in Delhi.
- Catering (Small Events): Preparing idlis for smaller gatherings.
Usage
:- Connect to Gas: Ensure it's securely connected to a gas source.
- Add Water: Pour the required water into the steamer base.
- Grease Molds: Lightly grease the 12 idli molds.
- Pour Batter: Fill each mold with idli batter.
- Stack Plate(s): Place the idli plate(s) inside the steamer.
- Close and Lock: Securely close and lock the lid.
- Turn on Gas: Ignite the gas burner.
- Steam: Steam for the recommended time (adjust based on idli size).
- Turn off Gas: Switch off the gas.
- Wait: Let it sit briefly before opening.
- Remove Idlis: Carefully remove the plate(s) and scoop out the idlis.
- Clean: Clean the steamer after cooling.
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