Semi-Automatic Dosa Bhatti with Rotating Plate, Single Ring Korean Burner

• Rotate : Yes
• Burner Type : Single Ring Korean
• Working : Gas for Burner & Electricity for Revolving Plate
• Plate Shape : Round
• Plate Type : Regular
• Plate Size :  12 inch (30.48 cm)
• Plate Thickness : 12mm
• Plate Material : Mils Steel

Features

• Rotating Plate:
  • Ensures even cooking and easy dosa spreading.
  • Reduces manual labor and improves consistency.
• Single Ring Korean Burner:
  • Provides efficient and controlled heat distribution.
  • Enables precise temperature regulation for optimal dosa cooking.
  • Designed for fast even heating.
• Semi-Automatic Operation:
  • Simplifies the dosa-making process.
  • Speeds up production compared to manual bhattis.
  • Reduces the required skill level of the user.
• Increased Productivity:
  • The rotating plate and efficient heating system work together to increase the amount of dosas that can be produced in a given time period.
• Consistent Quality:
  • The even heat distribution and rotating plate allows for a consistent product.

Applications

Usage

• Prepare:
  • Ensure the bhatti is clean and connected to the gas supply.
  • Have dosa batter and oil readily available.
• Heat:
  • Turn on the Korean burner and allow the rotating plate to heat evenly.
  • Adjust the burner to the desired cooking temperature.
• Cook:
  • Lightly oil the rotating plate.
  • Pour dosa batter onto the center of the rotating plate.
  • The rotating plate will automatically spread the batter.
  • Add oil/ghee around the edges.
  • Cook until golden brown, then remove.
• Maintain:
  • Clean the plate regularly.
  • Turn off gas when not in use.