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Brand: GBE
GBE 5 kg Dough Kneader With Single Phase 0.5 HP Motor and Stainless Steel Body
SKU: TI-G5-53610
Delivery By: Jan 3 - Jan 5 
MRP : ā¹55000 ā¹30235
45% OFF!
Delivery By: Jan 3 - Jan 5 Easy Return
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ā¹30235 (Including GST)
MRP : ā¹55000
45% OFF!
Get Extra ā¹454 OFF on Prepaid Orders
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Short Description
GBE 5 kg Dough Kneader
With Single Phase 0.5 HP Motor
Stainless Steel Body
Country of origin: India
Specifications
- Brand: GBE
- Weight (Approx.) : 30 kg
- Capacity : 5 kg
- Body Material : Stainless Steel
- SS Grade : 304
- Motor Power : 0.5 HP
- Motor Phase : Single Phase
Description
The GBE 5 kg Dough Kneader is a high-performance, compact commercial machine designed for efficient and effortless flour kneading. Featuring a robust 0.5 HP Single Phase motor, this unit is perfect for small eateries, cafes, and home-based businesses. The entire body is constructed from premium Stainless Steel, ensuring it meets the highest food safety and hygiene standards while providing exceptional durability. Its specialized rotating bowl and blade system replicate traditional hand-kneading, producing soft, consistent dough for rotis, pizzas, and breads in just minutes.
Features
:- Heavy-Duty 0.5 HP Motor: Equipped with a high-torque, energy-efficient motor that handles 5 kg of flour with ease.
- Full Stainless Steel Body: Both the outer body and the inner bowl are made of food-grade SS, offering rust resistance and longevity.
- Single Phase Operation: Runs on standard domestic power supplies (220Vā240V), making it highly versatile for any location.
- Stable Gear Drive: Features a rugged gear-driven mechanism for consistent rotation and reduced noise during operation.
- Hygienic Design: The smooth SS surfaces and curved bowl edges prevent flour traps, ensuring quick and thorough cleaning.
Applications
:- Small Restaurants & Cafes: Ideal for preparing fresh dough for parathas, puris, and rotis throughout the day.
- Home-Based Bakeries: A reliable workhorse for home entrepreneurs needing to knead bread or cookie dough in bulk.
- Sweet Shops (Mithai): Used for mixing ingredients for various traditional Indian sweets and snacks.
- Snack Units: Excellent for preparing dough for samosas, kachoris, and other deep-fried delicacies.
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