Brand : Generic ( Made in India )
Double Burner SS Table Top Gas Shawarma Machine with 10 kg Meat Holding Capacity
SKU : SH-SS-20232963
MRP : ₹21000
₹18499
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Delivery By: Jul 13 - Jul 15
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Short Description
2 Burner Gas Operated Shawarma Machine
Meat Holding Capacity 10 Kg
Country of origin: India
Specification
  • Brand: Generic ( Made in India )
  • Weight (Approx.) : 12 kg
  • Operated Type : Gas
  • No. of Burner : 2
  • Body Material : Stainless Steel
  • Meat Holding Capacity : 8-10 Kg (Approx.)
  • Dimension (L X W X H) : 44 X 45 X 66 cm ( 17.33 X 17.72 X 25.99 ) inches 
Description
This Shawarma machine is made of complete stainless steel. Specially designed ovens ensure excellent roasting performance. It has a rotating spindle, so that chicken/meat can be turned around and cooked/roasted evenly and perfectly. Elevate your cooking efficiency and menu offerings with this essential machine!

Features

 :
  • Dual Burners : Two independent burners for faster and even cooking
  • 10 Kg Capacity : Ideal for high-demand environments, capable of cooking large batches
  • Compact Design : Table-top model to save space in kitchens
  • Durable Construction : Made from high-quality stainless steel for longevity and easy cleaning
  • User-Friendly Controls : Simple ignition and adjustable flame settings for precise cooking
  • Versatile Use : Perfect for shawarma, gyros, and other grilled meats
  • Safety Features : Includes secure gas connections and flame failure safety device for added security

    • Applications

     :
    • Restaurants and Cafes : Efficient for preparing shawarma in large quantities for customer orders.
    • Catering Services : Perfect for catering events and large gatherings requiring fresh shawarma.
    • Food Trucks : Great for street vendors who want to serve freshly cooked shawarma on the go.
    • Hotels and Buffets : Suitable for offering shawarma in buffet stations or hotel dining areas.
    • Takeaway Services : Ideal for businesses specializing in delivering fresh shawarma for takeaway or delivery.

    Usage

     :
    • Set Up : Place the machine on a stable, flat surface and connect it to a gas supply.
    • Preheat : Turn on the gas and ignite the burners. Allow the machine to preheat for a few minutes.
    • Prepare Shawarma : Securely place marinated meat (up to 10 kg) on the vertical skewer and position it in the machine.
    • Cook : Turn on the rotisserie function. The meat will rotate, cooking evenly with the heat from the burners.
    • Monitor Cooking : Adjust the gas flame as needed to control the cooking speed and temperature.
    • Serve : Once cooked, slice the meat off the skewer and serve with wraps or sides.
    • Turn Off : After use, turn off the gas and allow the machine to cool down before cleaning.
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    Double Burner SS Table Top Gas Shawarma Machine with 10 kg Meat Holding Capacity Double Burner SS Table Top Gas Shawarma Machine with 10 kg Meat Holding Capacity Double Burner SS Table Top Gas Shawarma Machine with 10 kg Meat Holding Capacity Double Burner SS Table Top Gas Shawarma Machine with 10 kg Meat Holding Capacity