A Commercial 60 x 20 Inch Stainless Steel Three Burner Range is a powerful and versatile cooking appliance designed for high-volume kitchens. Offers ample space for multiple pots and pans of various sizes. Provides efficient and consistent heat output for a variety of cooking tasks. Durable, corrosion-resistant, and easy to clean. Designed to withstand the demands of commercial kitchens. This type of range offers a balance of cooking space and burner capacity, making it suitable for a variety of commercial cooking needs.
Features
:- Superlative performance
- High durability
- Best grade materials
- Trouble free performance.
- Corrosion resistance.
- Fine finish.
- Easy to operate.
Usage
:- Turn on the Gas Supply: Ensure the main gas supply valve is open.
- Light the Burners: Turn the burner knobs to the "on" position and light each burner using a match or lighter.
- Adjust the Flame: Adjust the burner knobs to control the flame intensity for your cooking needs.
- Place Cookware: Place your pots and pans on the burners.
- Cook Your Food: Cook your dishes according to your recipe.
- Turn off the Burners: Once finished cooking, turn the burner knobs to the "off" position.
- Clean the Range: Clean the range surface after each use.
Important Notes:
- Proper Ventilation: Ensure adequate ventilation in the kitchen to prevent gas buildup.
- Regular Maintenance: Perform regular maintenance checks on the burners and gas connections to ensure safe and efficient operation.
Applications
:Restaurants: Ideal for high-volume cooking in busy kitchens.
Hotels: Used for preparing meals for large numbers of guests.
Cafeterias: Efficiently cook for crowds during peak hours.
Catering Businesses: Meets the needs of large-scale food preparation.
Food Stalls: Provides a powerful cooking solution for various dishes.