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Brand: Generic ( Made in India )
Premium Quality Gas Operated 18 x 36 inch, 3 Burner Dosa Bhatti, 10 mm Thick Tawa
SKU: TI-PQ-64551
Delivery By: Feb 25 - Feb 27 
MRP : ₹36499 ₹21499
41% OFF!
Delivery By: Feb 25 - Feb 27 Easy Return
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₹21499 (Including GST)
MRP : ₹36499
41% OFF!
Get Extra ₹322 OFF on Prepaid Orders
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Short Description
Premium Quality 18 x 36 inch, 3 Burner Dosa Bhatti
With 10 mm Thick Tawa
Gas Operated
Country of origin: India
Specifications
- Brand: Generic ( Made in India )
- Weight (Approx.) : 50 kg
- Power Source : Gas
- Burner : 3
- Plate Size (L x W x H) : 18 x 36 inch (45.72 x 91.44 cm)
- Plate Thickness : 10 mm
- Dimension (L x W x H) : 18 x 36 x 32 inch (45.72 x 91.44 x 81.28 cm)
- Material : Stainless Steel
Description
The Premium Gas-Operated 3-Burner Dosa Bhatti is a heavy-duty commercial cooking station engineered for high-volume South Indian cuisine. Featuring a massive $18 \times 36$ inch cooking surface, this unit is equipped with a professional-grade 10 mm thick polished mild steel Tawa. The extra thickness ensures superior heat retention and an even thermal gradient across the entire plate, preventing cold spots during peak hours. With three independently controlled high-pressure burners, chefs can manage multiple temperature zones simultaneously, making it the definitive choice for busy restaurants, street food stalls, and catering businesses looking for consistent, golden-brown results.
Features
:- 10mm Heavy-Duty Tawa: The ultra-thick mild steel plate prevents warping under high heat and maintains a consistent temperature for back-to-back cooking.
- Triple-Burner Efficiency: Features three high-efficiency burners with independent control valves for localized heat management.
- Expansive Surface Area: The 18 x 36 inch dimensions allow for multiple large-format dosas or a combination of sides to be cooked at once.
- Industrial Stainless Steel Body: The chassis is constructed from rust-resistant, food-grade stainless steel for maximum durability and hygiene.
- Ergonomic Design: Built at a comfortable working height with a sturdy frame to withstand the rigors of a fast-paced commercial kitchen.
Applications
:- South Indian Restaurants: The core workhorse for serving Masala Dosas, Uttapams, and Roast Dosas at scale.
- Street Food Stalls: Provides the high-heat recovery time needed for quick-service roadside vending.
- Hotel Breakfast Buffets: Ideal for live cooking stations where aesthetics and performance are equally important.
- Industrial Canteens: Capable of handling bulk breakfast orders for factories, schools, or corporate offices.
- Catering Services: Perfect for outdoor events and weddings due to its robust, portable-yet-stable design.
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