Multi-Purpose: Ideal for momo, samosa, ravioli, lumpia, and other dough-based foods.
Electric Powered (140W): Efficient and consistent performance with a low power consumption.
Tabletop Design: Compact and space-saving for smaller kitchens or counters.
Uniform Thickness: Produces consistently thin and even dough sheets.
Precise Cutting: Automatically cuts sheets into desired shapes (e.g., 7 cm circles).
Adjustable Thickness: Allows customization of sheet thickness for various dishes.
High Production Capacity: Significantly faster than manual rolling and cutting.
Durable Construction: Typically made of food-grade stainless steel for hygiene and longevity.
User-Friendly: Simple operation with minimal training required.
Time & Labor Saving: Reduces manual effort and speeds up food preparation.