Brand : AKASA
Akasa WM 7 Waffle Maker Machine 7 inch Circular-1 Waffle, 1000W
5.0
SKU : IN-AK-2021022
MRP : ₹14999
₹12399
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Short Description
Indian Electric Waffle Maker
1000 W Power Consumption
7inch(17.78 Cm) Circular - 1 Waffle
Country of origin: India
Specification
  • Brand: AKASA
  • Weight (Approx.) : 4 kg
  • Model No : WM 7
  • Waffle Size : 7 inch(17.78 Cm) Circular - 1 Waffle
  • Power Consumption : 1000 W
  • Temperature : Up to  250°C
  • Outer Body : Stainless steel
  • BIS Certified : Heating Element and Mains Cable with plug

Used For : A waffle cone plate or waffle maker is a kitchen utensil used to cook waffles between two hinged metal plates. Both plates have gridded indentations to shape the waffle from the batter or dough placed between them.
Description
The Waffle Baker described is a commercial-grade waffle maker designed for making Belgian-style waffles. It features a non-stick coating on the cooking surface, which helps in easy waffle removal and cleaning. The machine has manual control and operates at 1000W. It has a compact design, making it suitable for small kitchens or larger restaurants looking to expand their dessert menu.

Features

 :
  • Temperature controlled by Hydraulic Capillary Thermostat with auto cut-off
  • Insulated outer body with 1200°C ceramic wool
  • The manual timer of 5 minutes only for the bell, not connected electrically
  • High insulation Teflon wiring with proper splices lugs and thimble
  • All electrical parts as per BIS Specification

Applications

 :
  • Homes : For making waffles as a breakfast or snack.
  • Cafes & Restaurants : As part of a menu offering quick, individual waffles.
  • Food Courts : For serving freshly made waffles to customers.
  • Catering Services : For events where quick waffle preparation is needed.

Usage

 :
  • Preheat : Plug in the waffle maker and allow it to heat up (indicator light usually shows when it's ready).
  • Grease : Lightly grease the non-stick plates with oil or butter for easy waffle release.
  • Pour Batter : Add waffle batter to the centre of the lower plate (avoid overfilling).
  • Close the Lid : Gently close the lid and cook for 3-5 minutes or until golden brown.
  • Serve : Open the lid, remove the waffle, and serve with desired toppings.

Make sure to clean the plates after each use for longevity.

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